President’s Blog

President’s Blog 2012-06-30

It’s the last day of June on the West Coast, or “wet” coast, as we have to say around here. No sunshine on the horizon for us, it seems. It wasn’t the same for Toronto when I was there from June 21 to 24 for the first practical exam of the Certified Master Chef (CMC) […]

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President’s Blog: 2012-10-19

Back home in Canada . Well I am back home from the Culinary Olympics in Erfurt Germany .What a great experience to see all the CCFCC teams in action. The CCFCC Chefs & teams were great culinary ambassadors for Canada .I must thank you all for your dedication to our craft and the federation . […]

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President’s Blog 2012-11-10

Okay, first of all, apologies for not updating this blog. I know that you all love to hear my ramblings…! The CCFCC is coming off a successful showing at the World Culinary Olympics in Germany. I want to congratulate everyone who participated – you were all ambassadors of the CCFCC and of Canada. Many people […]

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President’s Blog 2012-12-02

In our business, this holiday season is one of the busiest times of the year, with parties, banquets, and large-scale events. We also want to make time for our friends and families. Easier said than done, sometimes. If anyone has good ideas how we can balance both, let me know… Looking back over the year, […]

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President’s Blog 2013-01-20

It’s 2013 and the CCFCC begins its fiftieth year with a bang. Our local branches are in the middle of planning many events in their communities from the Saputo CCFCC Junior provincial challenges to gala dinners. On a national level, the Edmonton branch is hosting the Canadian selection for the WACS Global Chefs Challenge on […]

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