We have an excellent line up for you, from education sessions with some of the top chefs in the country, to culinary experiences that are truly Western and will take you, quite literally, to the field.

It is an action-packed, not-to-be-missed culinary event that will let you network with seasoned and junior chefs, learn new skills, and return home with many stories to share.

This year’s CCFCC National Conference is focusing on new trends and technologies in cooking. Whether your interest is sourcing local foods for your restaurant or finding more efficient ways to cook using cutting-edge technologies, we have something for you.